{"id":4300,"date":"2026-04-02T15:26:04","date_gmt":"2026-04-02T15:26:04","guid":{"rendered":"https:\/\/recipe.infotips75.com\/?p=4300"},"modified":"2026-04-02T15:26:04","modified_gmt":"2026-04-02T15:26:04","slug":"super-fluffy-and-moist-orange-cake","status":"publish","type":"post","link":"https:\/\/ajkerbazardor.info\/?p=4300","title":{"rendered":"Super Fluffy and Moist Orange Cake"},"content":{"rendered":"<h2 data-section-id=\"vtb62b\" data-start=\"131\" data-end=\"148\">\ud83d\udcdd Ingredients<\/h2>\n<h3 data-section-id=\"ogtlwf\" data-start=\"150\" data-end=\"169\">Dry Ingredients<\/h3>\n<ul data-start=\"170\" data-end=\"236\">\n<li data-section-id=\"12zic1i\" data-start=\"170\" data-end=\"201\">1 \u00bd cups (180g) plain flour<\/li>\n<li data-section-id=\"11plul3\" data-start=\"202\" data-end=\"236\">2 teaspoons (6g) baking powder<\/li>\n<\/ul>\n<h3 data-section-id=\"1hjalx2\" data-start=\"238\" data-end=\"257\">Wet Ingredients<\/h3>\n<ul data-start=\"258\" data-end=\"507\">\n<li data-section-id=\"6jr6p4\" data-start=\"258\" data-end=\"295\">90 ml oil (\u00bc cup + 2 tablespoons)<\/li>\n<li data-section-id=\"odfzpw\" data-start=\"296\" data-end=\"342\">Juice of 1\u00bd oranges (about \u00bd cup \/ 120 ml)<\/li>\n<li data-section-id=\"zwa1sn\" data-start=\"343\" data-end=\"382\">Orange zest (from the same oranges)<\/li>\n<li data-section-id=\"1f1g3u\" data-start=\"383\" data-end=\"427\">5 eggs (separated into whites and yolks)<\/li>\n<li data-section-id=\"urj0cs\" data-start=\"428\" data-end=\"507\">\u00be cup (180g) caster sugar\n<ul data-start=\"460\" data-end=\"507\">\n<li data-section-id=\"1q8my80\" data-start=\"460\" data-end=\"482\">120g for egg yolks<\/li>\n<li data-section-id=\"dhwvtv\" data-start=\"485\" data-end=\"507\">60g for egg whites<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<hr data-start=\"509\" data-end=\"512\" \/>\n<h2 data-section-id=\"1szzi8o\" data-start=\"514\" data-end=\"535\">\ud83d\udc69\u200d\ud83c\udf73 Instructions<\/h2>\n<h3 data-section-id=\"1va3i4n\" data-start=\"537\" data-end=\"566\">Step 1: Preheat &amp; Prepare<\/h3>\n<p data-start=\"567\" data-end=\"663\">Preheat your oven to <strong data-start=\"588\" data-end=\"605\">170\u00b0C (340\u00b0F)<\/strong>.<br data-start=\"606\" data-end=\"609\" \/>Grease and line a round cake pan (8-inch recommended).<\/p>\n<hr data-start=\"665\" data-end=\"668\" \/>\n<h3 data-section-id=\"83lsvm\" data-start=\"670\" data-end=\"700\">Step 2: Mix Egg Yolks Base<\/h3>\n<p data-start=\"701\" data-end=\"717\">In a large bowl:<\/p>\n<ul data-start=\"718\" data-end=\"782\">\n<li data-section-id=\"fcjsyr\" data-start=\"718\" data-end=\"750\">Add egg yolks and 120g sugar<\/li>\n<li data-section-id=\"1b2vp1a\" data-start=\"751\" data-end=\"782\">Whisk until pale and creamy<\/li>\n<\/ul>\n<p data-start=\"784\" data-end=\"793\">Then add:<\/p>\n<ul data-start=\"794\" data-end=\"834\">\n<li data-section-id=\"16unaf6\" data-start=\"794\" data-end=\"801\">Oil<\/li>\n<li data-section-id=\"ixah7s\" data-start=\"802\" data-end=\"818\">Orange juice<\/li>\n<li data-section-id=\"1rpxt28\" data-start=\"819\" data-end=\"834\">Orange zest<\/li>\n<\/ul>\n<p data-start=\"836\" data-end=\"853\">Mix until smooth.<\/p>\n<hr data-start=\"855\" data-end=\"858\" \/>\n<h3 data-section-id=\"vxxg9x\" data-start=\"860\" data-end=\"891\">Step 3: Add Dry Ingredients<\/h3>\n<p data-start=\"892\" data-end=\"900\">Sift in:<\/p>\n<ul data-start=\"901\" data-end=\"928\">\n<li data-section-id=\"12lhtoq\" data-start=\"901\" data-end=\"910\">Flour<\/li>\n<li data-section-id=\"1j2zx5n\" data-start=\"911\" data-end=\"928\">Baking powder<\/li>\n<\/ul>\n<p data-start=\"930\" data-end=\"973\">Gently mix until fully combined and smooth.<\/p>\n<hr data-start=\"975\" data-end=\"978\" \/>\n<h3 data-section-id=\"suq5x5\" data-start=\"980\" data-end=\"1007\">Step 4: Beat Egg Whites<\/h3>\n<p data-start=\"1008\" data-end=\"1033\">In a separate clean bowl:<\/p>\n<ul data-start=\"1034\" data-end=\"1138\">\n<li data-section-id=\"ke8pct\" data-start=\"1034\" data-end=\"1065\">Beat egg whites until foamy<\/li>\n<li data-section-id=\"1mton2f\" data-start=\"1066\" data-end=\"1093\">Gradually add 60g sugar<\/li>\n<li data-section-id=\"14psl39\" data-start=\"1094\" data-end=\"1138\">Continue beating until <strong data-start=\"1119\" data-end=\"1138\">soft peaks form<\/strong><\/li>\n<\/ul>\n<hr data-start=\"1140\" data-end=\"1143\" \/>\n<h3 data-section-id=\"1td29zf\" data-start=\"1145\" data-end=\"1172\">Step 5: Fold Egg Whites<\/h3>\n<p data-start=\"1173\" data-end=\"1294\">Add the whipped egg whites into the batter in 2\u20133 parts.<br data-start=\"1229\" data-end=\"1232\" \/>Gently fold using a spatula to keep the batter light and airy.<\/p>\n<hr data-start=\"1296\" data-end=\"1299\" \/>\n<h3 data-section-id=\"kxchyt\" data-start=\"1301\" data-end=\"1317\">Step 6: Bake<\/h3>\n<p data-start=\"1318\" data-end=\"1447\">Pour the batter into the prepared pan.<br data-start=\"1356\" data-end=\"1359\" \/>Bake for <strong data-start=\"1368\" data-end=\"1385\">45\u201355 minutes<\/strong>, or until a toothpick inserted in the center comes out clean.<\/p>\n<hr data-start=\"1449\" data-end=\"1452\" \/>\n<h3 data-section-id=\"cr726u\" data-start=\"1454\" data-end=\"1470\">Step 7: Cool<\/h3>\n<p data-start=\"1471\" data-end=\"1562\">Let the cake cool in the pan for 10\u201315 minutes, then transfer to a rack to cool completely.<\/p>\n<hr data-start=\"1564\" data-end=\"1567\" \/>\n<h2 data-section-id=\"1kb2nvj\" data-start=\"1569\" data-end=\"1595\">\u2705 Tips for Best Results<\/h2>\n<ul data-start=\"1596\" data-end=\"1794\">\n<li data-section-id=\"qs4brk\" data-start=\"1596\" data-end=\"1655\">Use <strong data-start=\"1602\" data-end=\"1633\">fresh orange juice and zest<\/strong> for the best flavor<\/li>\n<li data-section-id=\"zhnupl\" data-start=\"1656\" data-end=\"1727\">Do not overmix after adding egg whites \u2014 this keeps the cake fluffy<\/li>\n<li data-section-id=\"18bx8wk\" data-start=\"1728\" data-end=\"1794\">Make sure the bowl for egg whites is <strong data-start=\"1767\" data-end=\"1792\">clean and grease-free<\/strong><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>\ud83d\udcdd Ingredients Dry Ingredients 1 \u00bd cups (180g) plain flour 2 teaspoons (6g) baking powder Wet Ingredients 90 ml oil (\u00bc cup + 2 tablespoons) Juice of 1\u00bd oranges (about \u00bd cup \/ 120 ml) Orange zest (from the same oranges) 5 eggs (separated into whites and yolks) \u00be cup (180g) caster sugar 120g for [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4301,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast"],"_links":{"self":[{"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=\/wp\/v2\/posts\/4300","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4300"}],"version-history":[{"count":0,"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=\/wp\/v2\/posts\/4300\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=\/wp\/v2\/media\/4301"}],"wp:attachment":[{"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4300"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4300"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ajkerbazardor.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}